Cantine Rossella was born in the early 1900s in Santa Maria della Versa, in that part of the province of Pavia that extends south of the Po. They were founded by Simone Rossella, a passionate lover of good wine who chose an area with “a high degree of wine vocation”, a technical term that refers to the ideal requirements for the production of wine, such as the particular exposure to the sun, the calcareous nature of the soil and the dry and temperate climate of the Oltrepò.

Today the two sons Paolo and Roberto carry on the family business, with the same care and attention for quality of their father, respecting the origins and the territory and with the introduction of innovative tools in the production process.

Creation of the website and e-commerce, social media management, Ads campaigns and marketing.